Molten Chocolate Lava Cake

Cake

1

box Betty Crocker™ SuperMoist™ triple chocolate fudge cake mix

1 1/4

cups milk

1/2

cup vegetable oil

3

eggs

Topping

1

box (4-serving size) instant chocolate pudding and pie filling mix

2

cups milk

1

bag (12 oz) milk chocolate chips (2 cups)

• Spray 6-quart slow cooker with cooking spray. In large bowl, beat Cake ingredients with electric mixer as directed on cake mix box. Pour into slow cooker.
• 2 In medium bowl, beat pudding mix and 2 cups milk with whisk as directed on box. Pour into slow cooker over cake batter. Do not mix. Sprinkle chocolate chips over top.
• 3 Cover; cook on Low heat setting 2 hours 30 minutes to 3 hours or until cake is set and pudding is beginning to bubble out of cake.
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